AUTOMATED ARTISANAL BREAD LINES

Rexfabs Automated Bread Lines supports bakeries across North America, achieving incredible milestones.

JUST IN

2024

  • 359,424,000 loaves of bread were produced.
  • 79,872,000 pans stacked and unstacked.
  • 119,808,000 bakery products cooled with our spiral coolers.

We are committed to innovation and automation. We’ll keep working to streamline bakery lines and empower bakers to focus on what they do best-crafting exceptional products.

We invite you to read our case study

SWIFT AND VERSATILE BREAD PRODUCTION LINE – PACKAGING

Contact us for more information.